Michelle H.
1 box cooked bowtie pasta
1 bottle Gerard’s Romano cheese dressing
Grape tomatoes
Avocados, diced (about 3)
Red onion, sliced
1 bag Baby spinach
Crumbled feta cheese
Drizzle dressing over bowtie pasta, to taste. Add remaining ingredients in desired amounts and toss.
Lunch, Please
6 days ago
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