Tuesday, March 23, 2010


Jennifer E.

1 lb. Velveeta Cheese brick
2 oz. cream cheese
1 can Hormel Chili with no beans
1/2 cup salsa

Melt cheese in crock pot, add everything else, stir, and enjoy. If you are in a hurry, melt cheese in microwave before putting in crock pot to decrease melting time. Serve with tortilla chips or French Bread cubes.

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