Juli D. & Michelle H.
cook time 3 1/2 hours on high in crock pot
4 servings
3 chicken breasts
4 ounces cream cheese
4 tablespoons butter
1 small can of cream of mushroom or chicken soup
1/4 - 1/2 cup of chicken broth
1 - 7 ounce pkg of Italian Salad Dressing
Mix all (except chicken) together in saucepan, heat & mix until smooth. Pour over frozen chicken in crock pot. Shred chicken and serve over angel hair pasta.
Thursday, March 11, 2010
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