Wednesday, October 6, 2010

Pork Chili Verde

Stephanie R.

* 1 pork roast
* 3-4 cans of Chili Verde Sauce (like Hernandez brand), depends on the size of roast
* sliced onions (again depends on how much you like)
**put it in the crock pot.. low and slow, check your crock pot for suggestions on how long to cook a roast based off it's weight**
*Shred meat when done cooking

Then use your favorite tortillas, sour cream, guacamole, grated cheese, salsa..whatever you like to add & enjoy!!

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