1 Yellow Cake Mix
11 Ounce can of mandarin oranges (drained, reserve syrup)
1/3 C vegetable oil (applesauce can be substituted)
-Heat oven to 350. Grease sides and bottom of 9x13 pan
-Place dry mix in large bowl. Add syrup from oranges plus however much water is needed to equal 1 1/3 cups.
-Add eggs and oil, beat til moistened. Add oranges. Beat medium speed for 2 minutes.
-Pour into pan and bake immediately. 28-31 minutes.
-Cool pan on rack for 15 minutes. Remove from pan, cool completely.
*DON'T FORGET THE FROSTING!! IT'S THE BEST PART*
20 ounce can crushed pineapple, drained
12 ounce cool whip
3 ounces instant vanilla pudding
Mix pineapple and cool whip together. Slowly add the pudding mix. Frost cooled cake :
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