Brenda R.
1 cup miniature marshmallows
1 pkg. (3.4 oz.) pistachio flavor instant pudding
1 can (20 oz.) crushed pineapple, in juice, undrained
1/2 cup chopped pecans
1 1/2 cups thawed cool whip
Combine marshmallows, dry pudding mix, pineapple and nuts in large bowl.
Stir in cool whip. Refrigerate 1 hour.
Lunch, Please
6 days ago
No comments:
Post a Comment