6 c. hot water
1 1/2 c. shortening
heaping 1/2 c. sugar
little less than 1/4 c. salt
1 1/2 c. powered milk powder
Mix together, wait for it to cool to warm.
When it cools add heaping 1/2 c. yeast. Wait till it bubbles than add 1 to 2 c. shy of 5 lbs. flour. Bosch on High for about 5 mins. Let it double( you can use this to make bread or rolls too).
Roll dough out. Put melted butter on it add brown sugar and cinn. I just spread enough brown sugar to cover my rolled out dough and than sprinkle some cinn on top. Roll up your dough into a log, use dental floss to cut them into the size you want. Bake at 325
2 lbs of powered sugar
1 pkg. of cream cheese
2 cubes of butter, yes thats 1 c.
1 T. vanilla
enough milk to get it as thick or thin as you like it. I like mine thicker.
Cold Pack Preserving - May Challenge
23 hours ago