Friday, October 7, 2011

Creepy Spider Web Dip (7 Layer)

Jennifer S.

1 (16 oz) can refried beans
1 (1 1/4 ounce) envelope taco seasoning or 1 TBS Homemade Taco Seasoning
1 (4 oz.) can diced green chilies, drained (or jalapeƱos if you like it hot)
1 C. salsa
1 C. sour cream
1 C. guacamole
1 1/2 C. shredded cheese
2 green onions, sliced
1 C. chopped fresh tomato

A couple large bags of tortilla chips (you can find orange and black ones this time of year)
1 can whole pitted olives

Instructions: 1. In a small mixing bowl, stir together the refried beans and taco seasoning.

2. On a large festive Halloween tray , spread the beans in an even circular shape. Leave room around the edges for the garnish.

3. Sprinkle green chilies over. Smooth salsa over. Smooth guacamole over.

4. Sprinkle tomatoes and green onions over. Sprinkle cheese over.

5.Place your sour cream in a ziploc bag. Cut the corner off. Squeeze sour cream on top of dip in several concentric circles (or octagon shapes for a more authentic look). Using a knife or the handle of a fork, run lines lightly through the sour cream to make the web shape.

6. Garnish with a creepy spiders made from olives (see picture) and serve with lots of tortilla chips!

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