SWEET POTATO PECAN BAKE

Michelle R.

2 eggs
1/2 c. sugar
4 T. butter
1 t. vanilla
1/2 c. milk
3 c. sweet potatoes, mashed

Preheat oven to 350 degrees. Mix these ingredients together and blend well. Spread mixture into a 9x13 inch pan. Crumble the following in a separate bowl:

1/2 c. brown sugar
4 T. butter, softened
1/3 c. flour
1/3 c. oats
1/2 c. pecans, coarsely chopped

Sprinkle this mixture on top of sweet potatoes. Bake for 30 minutes.