Make Ahead Meal Ideas
2-3 lb
Beef Roast
1 16 oz. jar pepperchinis (yellow pepper rings) Adjust to your taste, I usually only
use ½ the jar.
One Packet
(Dry) Italian seasoning OR 1 TBS Homemade Italian Dressing Dry Mix
Add all contents to
the bag. Label and freeze. When ready put in crock-pot 6-8
hrs on low. Shred meat and serve on Crusty Rolls, don't for get to Thaw the Crusty Rolls for dinner!
No comments:
Post a Comment