Welcome one and all to the Recipe Roundup!
These are some of my recipes, as well as recipes from those that to graciously share theirs with me.
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Sunday, May 2, 2010
BBQ LITTLE SMOKIES
Jennifer S.
Hormel Little Smokies
1 14-oz bottle BBQ sauce
2 TBS to 1/4 c grape jelly
Combine all ingredients in crock pot. Heat on high or low until bubbly and jelly has dissolved. Serve with toothpicks.
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