4 ounces Cream cheese softened
1 1/2 teaspoons Ranch Dressing Mix
1 medium Scallion thinly sliced
1/2 cup Cheddar cheese shredded
2 tablespoons Olives minced
1 1/2 teaspoons Mayonnaise
2 cups Coleslaw blend Broccoli Slaw
3 large tortillas, flour 10"
Blend together first 6 ingredients.
Warm tortillas in microwave for 20 seconds.
Spread each tortilla with 2 TBS of cheese mixture.
Sprinkle 3/4 tortilla with 3/4 C. broccoli slaw mix.
Roll up towards (1/4) end not covered with slaw mix.
Secure with exposed cheese mix.
Refrigerate for 1 hour before slicing.
To slice, trim off each end, cut remaining roll into 8 slices
each.
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