Michelle H.
8-10 eggs, beaten
2 c. milk
2 slices bread—no crusts and diced
1 tsp. Salt
1 tsp. Dry mustard
1 lb. Sausage—browned
1 tbsp. Chopped onions, sautéed
1 tbsp. Chopped green pepper
mushrooms
Combine all ingredients. Bake at 325 degrees in 9 x 13 pan for 45-60 minutes.
*Best if made the night before.
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